Four services. One accountable team.

Concept, design, construction management and supply — one accountable team from first drawings to handover.

Commercial kitchen layout CAD masterplan drawing

Concept & Hospitality Masterplanning

Concept definition, outlet mix, area programming and early FOH/BOH workflow planning — integrated with the architect's masterplan before floor plans freeze, avoiding costly redesigns.

Concept book

Area schedule (m² per use)

Flow diagrams & adjacency plans

Technical Design — Kitchen, Bar & BOH

Kitchens, bars, stores, laundry and waste zones taken from blocking layout to detailed design — coordinated with MEP and interiors, specified and packaged for tender.

Technical drawings

Equipment schedules & tender package

Utility loads for MEP

Professional stainless steel commercial kitchen

Project Management & Owner's Representation

Your project, defended. As owner's representative we manage the architect, the contractor, the suppliers and the authorities — so the project you approved is the project that opens.

Tendering, contracting & cost control

Approvals: Dubai Municipality, DET, zone authorities

Supervision, commissioning & handover dossier

Machinery, Equipment & Furniture Supply

Supply, installation and commissioning of kitchen and laundry equipment, bar counters and furniture — sourced from leading manufacturers and fitted to programme.

Equipment & furniture packages

Installation & commissioning

After-sales & spare parts